CELEBRATING SPRING AT HOME

The team at The Pottery Restaurant will certainly miss welcoming guests to its usual Easter feast this weekend. However, they are happy to share recipes of some delicious seasonal dishes that you can make and savour at home.

Summer Storage

As the season ended abruptly, most of us were hopeful we’d still get the end of spring conditions. Sadly that didn’t happen, so it is time to come to the reality of storing your winter gear for the next few months. While some people just throw it all in the back of the closet, and…

#PondSkimPlunge

Our favourite event the Retro Pond Skim was supposed to happen tomorrow so we partnered with our awesome friends at Coors Light Canada to bring you the #PondSkimPlunge

The Pottery Special

4 oz. of basmati rice4 oz. of mixed vegetables (choose your favorite vegetables) 1 oz. of beef strips 1 oz. of sesame ginger sauce (rice wine vinegar, soya sauce, ginger puree, garlic puree, red chili flakes) Add rice to pot and cook for 10-15 minutes While rice is cooking, Sautée your favourite veggies until tender….