About The Barn

In 1949 A new facility, The Ski Barn, was built out of an existing barn at the base of Blue Mountain. The Barn became the ski headquarters of the resort, providing food facilities, accommodations and fun. Although it has been some time since this gathering spot stood at Blue Mountain Resort, this blog has been created with The Barn’s original purpose in mind: to share stories, engage with guests and celebrate all there is to do at Blue!

Is Skiing the Only True Family Sport?

Heather Korol, active, outdoor mom of three, shares her perspective

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Latest From Blue Mountain

Employee’s Delivering Great Experiences – March 19th

On March 19th the Hospitality Division gathered to recognize this seasons EDGE award winners. The 10 recipients acknowledged this quarter were all nominated by their peers for exhibiting a superior [...]

Sweet Pea Gnocchi in Tarragon Cream Sauce

Anyone who’s made gnocchi from scratch knows they’re a labor of love. What you’ll be saving in money, you’ll be spending in time. And while the steps are by no [...]

Thai Style Curried Chicken Soup

This soup is aromatic  due to the lemongrass and ginger, slightly spicy (medium) due to the red chilli’s.  Overall a delicious soup that I have prepared for family members and [...]

Working to Deadlines: Why You’re Not the Only One Putting Off Buying Your 2018 Season Pass

Even though we know ski season comes every year and it is no secret that the best deal on a season pass is before the current ski season even ends, [...]

Is Skiing the Only True Family Sport?

Heather Korol, author of A Slice of Happy and active, outdoor mom of three, shares her perspective on the claim that skiing (or snowboarding) is the only truly family winter [...]

Our Favourite Four-Letter Word

Remember the start to last winter? We did everything right. We were good all year and made sure to be ready for our favourite season. The letters to Santa were [...]

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